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重量: 12入/盒, 約336g/盒
食用方法: 蒸鍋/電鍋蒸約10分鐘
保存方法: -18度冷凍
產地:越南
港式茶餐廳御用蝦餃,蝦仁鮮甜可口 蝦肉內餡占比70%,每口都吃得到真正的蝦,絕對是點心控及愛鮮客們的最愛!
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